Tinto Pesquera

Tinto Pesquera in northern Spain has excellent red wines

The company was born in 1975. The wines are fermented in American, Frapnish and French oak barrels with different degrees of toasting.

Tinto Pesquera ages during 18 months in oak barrels and the Reserva and Gran Reserva ages for a minimum of 24 months.

The Vineyards

Areal: 200 hectares/80 acres
Grape variety: Tinto fino (Tempranillo)
Soil: Sandy with chalk and clay, poor in organic material and drain the water well.
Climate: continental with Atlantic influences

The Wines

• Pesquera Gran Reserva
• Pesquera Janus Gran Reserva
• Pesquera Millenium

Full name of the winery: Tinto Pesquera
Wine region:  Ribera del Duero
Propietario: Alejandro Fernández y familia
Address: Calle Real, 2. 47315 Pesquera de Duero (Valladolid).
E-mail: pesquera@pesqueraafernandez.com
Web: www.grupopesquera.com
Telephone: +34 983 870 037
Fax: +34 983 870 088